Servings – 4
This recipe is fine for all stages of the program:
Ingredients:
- 1 low carb pizza crust (can use the cauliflower crust or a commercially prepared crust if you are able to find one)
- 1 tsp. garlic spread
- 1 tsp. basil pesto
- ½ cup spinach, chopped
- ½ cup skim milk mozzarella
- 6 large shrimp, cooked and chopped
Directions:
- Preheat oven to 380°F.
- Place pizza crust on a cookie sheet and spread the pesto and garlic spread on the top.
- Sprinkle the chopped spinach, and shrimp and lastly the shredded cheese.
- Place in the oven and bake for 15 minutes or until the edges are golden.
- Remove from oven and let cool.
- Cut into 4 pieces and serve.
You could also make this with chicken and add some hot peppers
